Table 2 Lifestyle characteristics of depression groups
From: Depression in military medicine cadets: a cross-sectional study
Variable | Low riska[n(%b)] | High riska[n(%b)] | P value from univariate analysis | P value from binary logistic regression | Total [n(%b)] |
|---|---|---|---|---|---|
Smoking | 0.96* | 0.892 | |||
Yes | 8 (9.0 %) | 5 (8.8 %) | 13 (9.0 %) | ||
No | 81 (91.0 %) | 52 (91.2 %) | 133 (91.0 %) | ||
Vitamin supplementation | 0.83* | 0.934 | |||
Yes | 15 (16.9 %) | 11 (19.3 %) | 26 (18.0 %) | ||
No | 74 (83.1 %) | 46 (80.7 %) | 120 (82.0 %) | ||
Energy drink use | 0.93* | 0.635 | |||
Yes | 12 (13.5 %) | 8 (14.0 %) | 20 (14.0 %) | ||
No | 77 (86.5 %) | 49 (86.0 %) | 126 (86.0 %) | ||
Alcohol consumption | 0.45* | 0.258 | |||
0-1 units | 67 (75.3 %) | 46 (80.7 %) | 113 (77.0 %) | ||
> 1 units | 22 (24.7 %) | 11 (19.3 %) | 33 (23.0 %) | ||
Daily coffee consumption (units) [median (IQR)] | 1 (0.0-2.5) | 2 (1.0-2.5) | 0.32** | 0.078 | 2 (1.0-2.3) |
Daily fruit/vegetable consumption (servings) [median (IQR)] | 2 (1–2) | 2 (1–2) | 0.28** | 0.522 | 2 (1–2) |
Weekly fish consumption (servings) [median (IQR)] | 1 (1–1) | 1 (1–1) | 0.27** | 0.173 | 1 (1–1) |
BMI (kg/m2) [mean (SD)] | 23.32 (2.19) | 23.10 (1.87) | 0.53*** | 0.285 | 23.23 (2.06) |